Whole Grain

With its consistent granulation Prairie Mill’s white and yellow whole grain products adhere to strict quality standards and are a powerhouse of nutrients. Our organic non-GMO corn is free from allergens, foreign materials, and off flavors. Sourced sustainably and minimally processed, our corn complies with all food safety regulations – providing reliable and high-quality corn meal, corn grits, and corn flour ingredients. At Prairie Mills, we begin discussions regarding the next harvest months before planting season begins. This starts by working with select farmers on certain needs of our mills including specific genetics, hybrid corns, crop qualities and any quality issues regarding grain that need our attention. We also review grain handling and storage capabilities to ensure our customers are receiving the best high-quality products available.

Made with Prairie Mills

You Can Find Prairie Mills corn in:
Corn Meal: cornbread, hush puppies, pancakes, biscuits, batter for some of your favorite fried dishes (pickles, okra, green tomatoes, tilapia, cod, catfish, trout), cookies, arepas
Corn Meal (Grits): as a traditional breakfast essential, crab cakes, salmon patties, grit cakes, stuffed bell peppers, frittata, pancakes
Corn Flour: cornbread, muffins, pancakes, tortillas, gravy, batter, roasted potatoes, corn pudding

Yellow Snack Grit – 005

Ingredients Statement: Snack Corn Grits, Corn
Applications: Extra Crispy Extruded Puffs, Curls, Balls, and Shapes

Yellow Snack Grit – 006

Ingredients Statement: Snack Corn Grits, Corn
Applications: Extra Crispy Extruded Puffs, Curls, Balls, and Shapes

Yellow Corn Meal – 007

Ingredients Statement: Snack Corn Grits, Corn
Applications: Extra Crispy Extruded Puffs, Curls, Balls, and Shapes

Yellow Cream Meal – 111

Ingredients Statement: Cream Meal, Corn
Applications: Fermentation Adjunct, Batters, Coatings, and Mixes

Yellow Corn Flour – 200

Ingredients Statement: Corn Flour, Corn
Applications: Bakery Products and Mixes, Batters, Sauces, and Fermentation Adjunct

White Snack Grit – 005

Ingredients Statement: Snack Corn Grits, Corn
Applications: Crispy Extruded Puffs, Curls, Balls, and Shapes

White Snack Grit – 006

Ingredients Statement: Snack Corn Grits, Corn
Applications: Crispy Extruded Puffs, Curls, Balls, and Shapes

White Corn Meal – 007

Ingredients Statement: Snack Corn Grits, Corn
Applications: Bread and Muffin, Coatings, Corn Bread, Hush-Puppies, Snack Foods, Cereals, and Baking Mixes

White Cream Meal – 111

Ingredients Statement: Cream Meal, Corn
Applications: Fermentation Adjunct, Batters, Coatings, and Mixes

White Corn Flour – 200

Ingredients Statement: Corn Flour, Corn
Applications: Bakery Products and Mixes, Batters, Sauces, and Fermentation Adjunct

Nutrition

Yellow corn is antioxidant rich in lutein and zeaxanthin – which protects eyes from harmful blue light and reducing the risk of age-related macular degeneration.The beta carotene in yellow corn turns into Vitamin A when digested. White corn is a good source of fiber, which helps with digestion and can lower the risk of colon cancer. One of the world’s most popular cereal grains, corn provides a higher amount of antioxidants than many other cereal grains. Corn is a good source in potassium and magnesium, which contributes to heart health by regulating blood pressure and reducing the risk of cardiovascular diseases. Corn, naturally gluten-free and nutrient dense, is an excellent alternative for those with celiac disease or gluten intolerance. The natural carbohydrates in corn provide sustained energy – great for active individuals by steadily releasing glucose without causing sugar spikes. Corn is rich in fiber, which promotes healthy digestion, supports gut health, and helps you feel full longer.

Ingredients

Whole Grain

Yellow Corn

White Corn